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Locavore Lovin’ from the Oven

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Locavore Lovin’ from the Oven | August 2017

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Beet in the Heat with Martha’s Ecuadorian Rainbow Beet Salsa words and photos by Lia Pietrolungo With the anticipation of August’s late-summer produce spilling from my hopeful basket, I padded along the fragrant grass at the Highland Square farmers’ market wit... More »

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Locavore Lovin’ from the Oven

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Farewell, Spring. Hello, Garlic Scapes! Words and photos by Lia Pietrolungo As the last breeze of June tumbles into what is sure to be a sweltering July, I walked along the Highland Square farmer’s market, now held at Will Christy Park, with a Popsmith Rhubarb... More »

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Locavore Lovin’ from the Oven: Ode to the Plum

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  words and photos by Lia Pietrolungo   Every summer I get hooked on pies. I make as many meals in pie-form as a I possibly can. Given my bias towards anything pie-related, it’s absolutely no surprise that I was considering making one for this article. Most tr... More »

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Strawberry-Rhubarb Pie in the Sky

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words by Lia Pietrolungo; photos by Paul Mangus Spring is officially upon us in all of her glory, and has brought with her the long-awaited consumption of all things strawberry-rhubarb – my weakness, my sustenance, my absolute favorite. With finals week behind... More »

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Locavore Lovin’ from the Oven: April 2016

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A Chocolate Cake That Can’t Be Beet words by Lia Pietrolungo; photos by Paul Mangus I was never one for beets as a kid. In fact, I wasn’t too crazy about them as an adult either until I discovered juicing. Sweet, delicious, pain in the ass juicing! I immediate... More »